|
The Glass House Restaurant
New Years Eve Dinner
2011
£25.00 per person
(5.30pm sitting)
Home-made Soup
Goats cheese, beetroot and walnut salad, balsamic dressing
Chicken liver parfait with toasted foccacia and home-made chutney
Mini fish pie
~ ~ ~ ~
Grilled salmon, herb potato cake, fine beans with confit onion, balsamic dressing
Daube of beef with roasted parsnips and creamed potato
Grilled chicken breast with wild mushroom and butternut squash tagliatelle
Aubergine gateaux, char grilled aubergine layered with confit tomatoes and hummus. Red pepper dressing
~ ~ ~ ~
Sticky toffee pudding
Lemon tart
Trio of local cheese
Raspberry crème brulee
~ ~ ~ ~
Coffee and Chocolates
|
|
|
|
|
|
|
|